“It gives us great pleasure to share our wines with guests and friends, one glass at a time.” –Christi Coors Ficeli, Owner
Our winery is located just east of downtown Yountville on the famed State Lane. We invite you to join us and take in the majestic views of our State Lane Vineyard, the Yountville Hills, and the Vaca Mountain Range to the west; all the while enjoying our meticulously crafted wines.
As a small family winery located in a rural setting, our tastings are available by appointment only. To schedule a tasting, you are welcome to call us at 707.944.1986 or reserve your appointment below from 10:00 am – 3:30 pm seven days a week.
Join us for a tasting outdoors on our patio (weather dependent) while taking in the spectacular views of our estate vineyards and the Mayacamas Mountain Range.
As we are a smaller winery located on a rural county lane, we are an appointment-only property and are permitted to host a limited number of guests. Consequently, our schedule fills rather quickly.
- Tasting fee: $50 per person.
- Wine Club Members receive 4 complimentary tastings per visit.
- For same-day reservations please call us at 707.944.1986 to inquire about availability.
- Due to the nature of our tastings, we do not allow shared tastings or any persons under the age of 21 at the estate. We look forward to your visit!
We believe staying connected to family, friends & clients is vital, no matter the circumstances, so we’ve created virtual tasting experiences to toast with your favorite Goosecross wines from the comfort of home or office. Our private virtual tasting experiences give you a chance to explore a new collection, take a deep look into one of your personal favorites, or discover something in between, all with one of our experts leading the way – just like visiting the Winery.
1. Select your wine :
We have a wonderful selection of Virtual Tasting Kits for every palate. Or you can build your own. These tastings are not only educational, they are also extremely fun in our own Goosecross way. You can do these tastings with friends, family, or co-workers. We will get the wine to you and everyone joining the tasting.
2. Schedule a time:
Schedule the best time that works for you – Join us for a Private Virtual Zoom Tasting available Thursday-Saturday noon to 5pm. Need another day or a different time, no problem, just ask
Reserve Your Virtual Appointment by calling 707-944-1986 or email firstname.lastname@example.org
3. Sit back and enjoy:
Your Goosecross Host will guide you through a carefully curated tasting experience in the comfort of your own home!
Don’t just taste the wines, get fully immersed in Goosecross and experience a behind the scenes tour. Your wine educator will give you the inside story of our farming practices and winemaking techniques while you admire our beautiful estate on a leisurely stroll. The highlight will be an elevated tasting featuring our most exclusive estate wines, expertly paired with a selection of artisanal cheeses and charcuterie. This intimately guided tour is curated to please both the discerning enthusiast and the eager novice.
Tasting lasts approximately one hour and thirty minutes.
Available for up to eight guests.
$120 per person | Wine Club $60 per person
Advanced reservation required, offered at 11:00AM, Thursday through Sunday.
Call now to reserve, 707-944-1986.
Saturday, December 11th, 2021
6:30pm – 9:30pm
Join us for an indulgent evening in the Goosecross winery with passed hors d’oeuvres, a 4-course seated dinner, special library selections of Aeros, and a one night only sneak peek of the 2018 vintage of Aeros. It will be an affair to remember and a night for the ages so get...
Join us for an indulgent evening in the Goosecross winery with passed hors d’oeuvres, a 4-course seated dinner, special library selections of Aeros, and a one night only sneak peek of the 2018 vintage of Aeros.
It will be an affair to remember and a night for the ages so get your tickets now!
$220 Club Members
Passed hors d’oeuvres
2020 Sauvignon Blanc
2018 Pinot Noir
Wild Shrimp Bisque, Pea and Ricotta Tortellini
Carnaroli Risotto with Mushrooms and Seared Scallop
Black Truffle butter
2017 Cabernet Franc
Certified Black Angus Beef Tenderloin
Marble Potato Cake, Roasted Bone Marrow, and Spinach
Warm Soft Centered Chocolate Cake
Port Soaked Cherries & Chocolate Crumble
2016 Holly’s Block Cabernet Sauvignon