Do you feel like you’re breaking the rules when you want a glass of red wine with your halibut? Are the old rules still valid? You shouldn’t worry about this business of pairing. In my experience, most wines and foods taste pretty good together and an ideal pairing for one person isn’t necessarily the best […]
They’re everywhere, aren’t they? Christmas cookies, plates of fudge, so many temptations… How do you pair wine with those goodies? And hide your scale until after New Year’s 😉 Happy Holidays from all of us at Goosecross!
It’s almost here! Are you ready for Turkey Day? Wondering what wines to serve? Here’s some great advice from three wine and food experts, all within two minutes! Here’s what Colleen Topper of Goosecross Cellars, Sherry Page of Culinary Getaways and Diane De Filipi of Let’s Go Cook Italian have to suggest! Happy Thanksgiving! To […]
Mmmm… with smoked applewood bacon, mushrooms, shallots, fresh herbs, lots of wine… Just thinking about the Coq au Vin makes me ravenous! Yes, it’s comfort-food time as the days get shorter and shorter and the nights colder and colder. And, Colleen has come up with her own special take on a classic – the perfect […]