by David on September 20, 2010
While the phrase “hand-crafted” is commonly bandied around, when it comes to delicate, thin-skinned Pinot Noir there’s really no choice. This problem child of the wine industry demands extreme care in the vineyard and winery. Why bother? Wait until you’ve tasted it! Pure silk on the palate – bright, fruit-forward flavors of ripe cherry, strawberry-rhubarb, [...]
by David on June 20, 2009
Common synonyms: Pineau de Bourgoyne, Franc Pineau, Noirien, Salvagnnin, Morillon, Auvernat, Auvernaut noir, Plant Dore, Vert dore, Burgunder blauer, Blauer Spatburgunder, Clavner, Blauer-Klavner, Schwarzer Riesling, Mohrchen, Schwarzer Burgunder, Pinot nera, Blauer Nurnberger, Nagyburgundi They say that if Cabernet Sauvignon is the thinking man’s wine, Pinot Noir is pure pleasure. But, it’s viewed as a problem [...]
by David on November 1, 2005
Intense and vibrant. Lush scents of fresh raspberry, wild strawberries and anise envelop the nose while velvety tannins and toasty oak coat the palate with richness. Listen to our audio winemaker note: mp3 Read more about this wine here.