New release! Not so familiar with Cabernet Franc? It’s a little softer, leaner and more elegant than its offspring, Cabernet Sauvignon, which makes it easy to drink and very food friendly. When it’s blended with Cabernet Sauvignon, it’s often done to “bring up the nose”, which just means it smells really good. Expect lush, ripe [...]
{ 0 comments }
