Home /
-->
NVWR® 106 – The Integration of Wine and Food
July 20, 2010 by David
Filed under Napa Valley Wine Radio
Podcast: Play in new window | Download
There are so many ways to look at pairing wine with food. In this episode you’ll get some great advice from a Master Sommelier.
Gilles de Chambure of Meadowood Resort in Napa Valley, shares his ideas with Nancy Hawks Miller, our Director of Education.
Photos courtesy of Meadowood Napa Valley
For more wine education:
- Visit goosecross.com where we have over 80 carefully researched educational articles available for you
- Enjoy our 2-minute audio Fun Facts on the world of wine and food
- Our video library offers a show and tell on wine production and enjoyment
- See if you can ace our Wine Trivia Challenge!
- Visit Colleen’s Kitchen for delicious recipes, paired with wine
