Just to be honest, I’m not the cook in the family – no interest, no talent. Fortunately, my husband is, and in spades, and he keeps the battle of the scale going for me 
So, imagine someone like me faced with the prospect of using saffron – nope – ain’t gonna happen. Waaay to intimidating!
That is, until I listened to this Fun Fact from our great friend at Let’s Go Cook Italian, Diane DeFilipi. Two minutes of saffron made simple. Maybe I’ll give it a try… Or get my husband to
