Welcome to Goosecross Cellars
A family winery founded in 1985. Owners, Geoff Gorsuch, David & Colleen Topper believe that premium wine has always been an art and a passion - but we have never forgotten that wine is meant, quite simply, to be enjoyed. Why visit Goosecross? Here you'll feel the pride of ownership and experience the best in personal service. We produce a collection of wines that are distinctive and eclectic in style, and our brand of hospitality preserves authenticity. [vimeo]http://vimeo.com/2438948[/vimeo]
Visit Our Tasting Room
Enjoy Goosecross wine in our intimate barrel cellar. We take pride in providing one of the most enjoyable, informative and friendly experiences in the wine country. The Wine Country Weekly Review recently reported, "If you want to see a small winery... (and) love good wine, the spot to visit is Goosecross Cellars." We are open daily from 10am - 4:30pm. Please call 800-276-9210 or send an email to us for additional information.
Take Our Wine Basics Class
Join us for a morning of fun and down to earth education here at our winery in the beautiful Napa Valley. When: Every Saturday 10:30 - 11:30am Where: At the Goosecross Winery, 1119 State Lane, Yountville Cost: Our Wine Basics Class is offered free of charge! Reservations: Required! Seating is limited. Please click here to make online reservations or call 800-276-9210. Online reservations will be accepted up to the day prior to the class. We will send an email to you with either a reservation confirmation or alternative available dates. Please note (1): Please check-in fifteen (15) minutes early. Please note (2): Due to limited available ...
Get Hands On With Our Private Tour
For a totally customized look at our vineyard and winery, complete with a private tasting, please call 800-276-9210 for an appointment with our Director of Education. Private tours and tastings are available year-round. They're $50.00 per person, which includes a bottle of Goosecross wine to take home with you. Cheers! [vimeo]http://vimeo.com/2486182[/vimeo]
Featured
Goosecross: Crushing Cabernet Franc
Enjoy this 2-minute video of stemming and crushing the Cabernet Franc from our Estate here at the Goosecross winery in Yountville, Napa Valley. Join us on our crushpad – you’ll see how the freshly picked grapes go into the hopper and are fed into the small machine called a crusher-stemmer before going into a fermentation tank. Fermentation... [Read more of this post]
2008 Goosecross Muscat Canelli
New Release: You’re in for something deliciously sweet - our 2008 Muscat Canelli is dessert in a glass! Light as air, but intensely flavorful it’s loaded with apricot, peach, lychee and orange blossom. What could be better on a warm afternoon? And, do notice our stunning new label (if we do say so ourselves). Muscat Canelli and food:... [Read more of this post]
Read More Posts From This CategoryWine & Recipe of The Month
Estate Cabernet and Short Ribs With Coffee Cocoa Sauce
Happy New Year! All of us at Goosecross wish you a happy and healthy 2010! On these cold winter days we always turn to comfort food – the kind that warms us from the inside. Colleen developed the recipe for these slow-cooked short ribs to warm your kitchen and your heart. The fork-tender short ribs with their deep, smoky flavors, ancho chiles... [Read more of this post]
Read More Posts From This CategoryWine Education Articles
Pairing Wine and Chocolate
Scroll down for a 3-course, all-chocolate menu for Valentine’s Day! In 1528, when Hernando Cortez first brought chocolate to Spain from the Aztec Empire, it was considered the ultimate gift to bestow upon a loved one. Its rarity and seductive powers made it an unequivocal declaration of passion and devotion. The Aztecs believed chocolate to have... [Read more of this post]
The Wappo Indians of Napa Valley
When Rey and Patt Gorsuch, our founders, purchased the site where Goosecross is located it was a peaceful cow pasture. As they began prepping the land to plant Chardonnay they came to realize that it must have been inhabited by Native Americans at one time – the plows kept turning up arrow and spear heads, and not just a few! They also found some... [Read more of this post]
Muscat Canelli
This grape is a mysterious seductress! A dyed in the wool Cabernet drinker will melt at the first whiff of heady, floral Muscat Canelli. Mysterious? It appears to be living under a number of assumed names. There are numerous grapes called Muscat, many of them redundant. Let’s talk about what it is before we address what it isn’t. In America,... [Read more of this post]
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