2006 Goosecross Napa Valley Merlot

September 25, 2009 by David  
Filed under Winemaker Notes

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Deep, luscious flavors of black cherry, cranberry, cocoa and vanilla with hints of nutmeg, white blossom and toasty oak.

Pairings: Grilled steak or lamb, roast duck, pork, and slow-cooked dishes.

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  • Delicious wines dipped in Napa chocolate

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