NVWR® 7 – Wine & Food
February 14, 2006 by David
Filed under Napa Valley Wine Radio
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Pairing wine and food is easier than you think because they have a natural affinity. Nancy Hawks Miller, our Director of Education takes a common sense approach to creating wine and food synergy with some time honored techniques and some less conventional approaches too. Explore our recipe collection.
Text: Wine and Food Pairing
